Best Pellet Smokers

Pellet smokers have become increasingly popular in recent years as a versatile and efficient way to smoke meats, fish, and vegetables. These smokers use wood pellets as fuel, which are fed into the smoker via an automated system that controls temperature and smoke production. Whether you’re a professional pitmaster or a backyard enthusiast, a pellet smoker can produce delicious smoky flavors with minimal effort.

In this article, we will explore the best pellet smokers on the market today. We’ll discuss what makes these smokers stand out from others and provide some tips for maintaining them properly. Additionally, we’ll compare pellet grills to traditional gas and charcoal grills and examine how they stack up in terms of taste, convenience, and overall performance.

Whether you’re new to smoking or a seasoned pro, this article will help you choose the perfect pellet smoker for your needs.

Key Takeaways

  • When choosing a pellet smoker, consider factors such as price, size, temperature range, ease of use, brand, and warranty.
  • Top pellet smokers over $500 include Traeger Grills Pro Series 575, PIT BOSS Grills 77550, recteq RT-B380X Bullseye Deluxe, and recteq RT-1250.
  • Pellet smokers under $500 include Z GRILLS ZPG-450A, Cuisinart CPG-465, Dyna-Glo DGSS7002BPW-D Signature Series, and Royal Gourmet PL2032

What is a Pellet Smoker and How Does it Work?

One may be enticed to believe that a pellet smoker is an advanced contraption that employs complex mechanisms, but in reality, it is simply a grill that utilizes compressed sawdust pellets as fuel to produce heat and smoke for cooking meats.

The wood pellets are fed into the hopper of the smoker which then delivers them to the firepot where they are ignited by an electric ignition system. Once lit, the pellets create heat and smoke which is distributed throughout the cooking chamber through a fan system.

Pellet smokers are unique due to their ability to maintain consistent temperatures during smoking sessions. The control panel allows users to set their desired cooking temperature and monitor it throughout the cooking process.

Additionally, because pellet smokers use indirect heat, there’s no need to worry about flare-ups or hot spots that could ruin your meal. This method of cooking also ensures that food is cooked evenly throughout and allows for longer smoking sessions without constantly having to add more fuel.

The result is juicy and flavorful meat with a smoky flavor that can be adjusted based on the type of wood pellets used. Pellet smokers come in various sizes with different cooking capacities making them suitable for small gatherings or large events alike.

Advantages of Using a Pellet Smoker

Pellet smokers have become increasingly popular amongst outdoor cooking enthusiasts, and for good reason. The advantages of using a pellet smoker are numerous, making it an attractive option when compared to other grill types such as charcoal and gas grills.

  • An advantage of using a pellet smoker is its ability to impart rich, smoky flavors to food without requiring constant attention. Pellet smokers are designed to be fuel efficient, meaning they can run for extended periods without needing refueling or adjustment. This feature makes them an ideal option for busy individuals who want deliciously smoked meats but don’t have hours to spare tending to their cookers.
  • Pellet smokers come with wireless control features that enable you to monitor and adjust the temperature and other cooking options such as the cooking surface and maximum temperature. This means you can take care of other tasks while your meat is cooking.
  • Pellet smokers also offer versatility in what you can cook. They use wood pellets as fuel sources, which are readily available in different flavors such as hickory, mesquite, and applewood. This infuses your meat with a smoky flavor that cannot be replicated with other grill types.

Types of Pellet Smokers

Pellet smokers come in different shapes, sizes, and designs to cater to the individual needs of users. Some are designed for portability, while others offer a larger cooking capacity and extra features that make the cooking process more seamless and enjoyable. 

Portable Pellet Smokers

When it comes to portable pellet smokers, two excellent choices are the Traeger Tailgater and the Green Mountain Davy Crockett.

The Traeger Tailgater has a cooking capacity of 300 square inches and a hopper capacity of 8 pounds of pellets. It is perfect for tailgating or camping with its compact size and easy-to-transport design. The Green Mountain Davy Crockett, on the other hand, has a cooking capacity of 219 square inches and a hopper capacity of 9 pounds of pellets. Its foldable legs and lightweight design make it easy to take with you on any outdoor adventure.

One of the main advantages of portable pellet smokers is their ability to provide a smoky flavor to your food. They also offer consistent temperatures and can often come equipped with smart features such as digital controls and temperature probes, making it easier to monitor your cooking process.

Vertical Pellet Smokers

Vertical pellet smokers, also known as cabinet pellet smokers, have become increasingly popular in recent years due to their unique features and benefits.

These smokers work by using an internal combustion fan to circulate the hot air and smoke around the cabinet, which allows for a more even distribution of heat and smoke. Additionally, vertical pellet smokers have a larger cooking capacity compared to horizontal pellet smokers, which makes them ideal for cooking larger cuts of meat like pork shoulders or racks of ribs.

One of the main benefits of vertical pellet smokers is the ability to smoke meat through indirect heat, which helps retain moisture and creates a more flavorful end product. Additionally, vertical pellet smokers tend to have more features compared to other types of smokers, including digital controls, temperature probes, and even built-in meat probes to monitor the internal temperature of the meat.

However, vertical pellet smokers also have some drawbacks to consider. They tend to be larger and heavier than other types of smokers, making them less portable. Additionally, some models may have a steeper learning curve to operate effectively than simpler models like barrel smokers.

Some of the top-rated vertical pellet smokers on the market include the Camp Chef Smoke Vault, the Pit Boss Pro Series 4 Vertical Pellet Smoker, and the Weber SmokeFire.

The Camp Chef Smoke Vault has a cooking capacity of 800 square inches, four cooking racks, and a temperature range of 160 to 350 degrees Fahrenheit.

The Pit Boss Pro Series 4 Vertical Pellet Smoker has a cooking capacity of 1,322 square inches, six cooking racks, and a temperature range of 150 to 450 degrees Fahrenheit.

The Weber SmokeFire has a cooking capacity of 672 square inches, two cooking racks, and a temperature range of 200 to 600 degrees Fahrenheit.

Large Pellet Smokers

Large pellet smokers are perfect for cooking large cuts of meat like pork butts or racks of ribs. These grills offer a larger cooking surface, high hopper capacity, and consistent cooking temperatures. Here are some of the best large pellet smokers with their features, pros, and cons:

1. Traeger Ironwood 885: This pellet smoker has a cooking surface of 885 square inches, a hopper capacity of 20 pounds, and can achieve a maximum temperature of 500 degrees Fahrenheit. It features WiFire technology, which allows you to control the temperature from your phone, and a meat probe to monitor the internal temperature. Users love the consistent smoke and temperature, but some find it to be an expensive grill and unreliable WiFire connectivity.

2. Camp Chef SmokePro DLX 24: With a cooking surface of 570 square inches and a hopper capacity of 18 pounds, this pellet smoker can reach a maximum temperature of 500 degrees Fahrenheit. It features a digital temperature display and a meat probe to monitor the internal temperature. Users appreciate the consistent heat and smoke, but some have experienced hopper jamming issues.

3. Weber SmokeFire EX6: This large pellet smoker has a cooking surface of 1,008 square inches and a hopper capacity of 22 pounds. It can achieve a maximum temperature of 600 degrees Fahrenheit and has a built-in temperature probe. It also features Weber Connect technology, which allows you to control and monitor the grill through your phone. Users love the quick heating and consistent temperature, but some find it to be an expensive grill.

Budget Pellet Smokers

Budget pellet smokers are becoming a popular choice for many consumers due to their cost-effectiveness. Despite being less expensive, these smokers still offer features like consistent temperature and a smoky flavor that rivals high-end models.

One such budget pellet smoker is the Camp Chef SmokePro DLX. It offers a generous cooking capacity of 570 square inches, with a temperature range of 160-500 degrees Fahrenheit and a hopper capacity of 18 pounds. The smoker’s ash cleanout system makes cleaning a breeze, while the meat probe allows for precise cooking.

Another popular choice is the Pit Boss 700FB Pellet Grill. This smoker features a sturdy design and a total cooking area of 700 square inches. Its digital control board provides precise temperature control, making it easy to achieve consistent results. The smoker’s innovative flame broiler allows for direct and indirect cooking options, making it versatile for cooking many different cuts of meat.

Overall, budget pellet smokers are a great option for those looking for a simple yet effective smoking experience without breaking the bank. With these smokers, you can enjoy consistent results and a flavorful grilled taste that will leave your taste buds satisfied.

High-End Pellet Smokers

When it comes to high-end pellet smokers, the Traeger Timberline 1300 is a top contender. Its WiFIRE technology allows for easy temperature control through a mobile app, while its massive 1300 square inches of cooking space and 24-pound pellet hopper make it ideal for entertaining.

The Myron Mixon BARQ-2400 is another high-end model that boasts a whopping 2400 square inches of cooking surface. Its smart features, such as an automated pellet feeder and a fan system that maintains a steady temperature, make cooking a breeze. With its sturdy steel construction and versatile temperature range, the Yoder YS640S is another favorite among serious grill enthusiasts.

While budget pellet smokers offer basic features at a cheaper price point, high-end models offer intricate digital controls, smart features, and powerful fuel sources. The investment in an expensive grill often translates to maximum temperature control, precise fuel usage, and easy management. With their larger hopper capacity and slow smoking ability, high-end models save time and effort while delivering a restaurant-quality cooking process.

Key Features to Look for in a Pellet Smoker

 From temperature control to cooking capacity, we’ll provide you with all the necessary information to make an informed buying decision.

Cooking Space & Capacity

When it comes to pellet smokers, one of the most important factors to consider is the cooking space and capacity. Depending on the size of your family and the number of people you plan to cook for, you will want to look for a pellet smoker with a cooking area that meets your needs.

The average cooking area for pellet grills ranges from 400 to 700 square inches, which is enough to cook for a family of four or five. However, if you’re someone who frequently hosts big cookouts or has a larger family, you may want to consider a pellet smoker with a larger capacity. Some pellet smokers offer a secondary cooking area, adding even more space to work with.

It is also important to remember that the total cooking area includes both the main cooking surface and any secondary racks or grates. When choosing a pellet smoker, take into consideration the different cuts of meat you plan on cooking and how much space they will require.

Maximum Temperature & Target Temperature Settings

When selecting a pellet smoker, it is important to consider both the maximum temperature and target temperature settings. The maximum temperature refers to the highest possible temperature that the smoker can achieve, while the target temperature setting is the desired temperature that you want to cook your food at.

Pellet grills typically have a temperature range from 160°F to 500°F, and some higher-end models can reach up to 700°F. Additionally, most pellet smokers have temperature increment options ranging from 5°F to 25°F, allowing for precise temperature control.

Having a wide temperature range is important for different cooking styles. For example, low and slow smoking requires a lower temperature (usually around 225°F), while searing requires a higher temperature (around 450°F). With a wide temperature range, a pellet smoker can accommodate different cooking styles and provide a versatile cooking experience.

To help you better understand the significance of temperature range, here are four key things to keep in mind when shopping for a pellet smoker:

  1. Maximum Temperature: Look for a pellet grill that can reach up to 500Ξ’Β°F or higher if you plan on cooking steaks or other meats that require direct heat.
  2. Heat Retention: The ability of your smoker’s chamber to retain heat will impact how well it cooks food evenly and how much fuel it uses over time.
  3. Sweet Spot: Find out what the sweet spot is for your desired type of meat by experimenting with various temperatures until you find the perfect balance between tenderness and flavor.
  4. Pellet Sensor: Invest in a model that comes with an advanced pellet sensor so that you can monitor both ambient and internal temperatures throughout the cooking process.

When it comes down to it, having a wide temperature range is essential for creating delicious meals with ease using your pellet smoker. By paying attention to factors such as maximum temperature, heat retention, finding the sweet spot, and investing in advanced technology like a pellet sensor, you’ll be well on your way towards mastering the art of outdoor cooking!

Consistent Temperatures & Indirect Heat Cooking Chamber

Consistent temperatures and indirect heat cooking chamber are essential features to look for in a pellet smoker. Pellet smokers use hardwood pellets as a fuel source, which are automatically fed into the cooking chamber by an auger. This process ensures consistent temperature throughout the cooking process, providing a uniform cooking experience. With consistent temperatures, it is easier to achieve the desired cooking temperature, ensuring perfectly cooked meat every time.

Moreover, pellet smokers have an indirect heat cooking chamber that helps to avoid flare-ups that are common in charcoal grills. The indirect heat cooking chamber is designed to provide even heat distribution, resulting in uniform cooking. The heat source is placed away from the cooking surface, ensuring that the meat is not exposed to direct heat. This feature results in a slower, more controlled cooking process that produces evenly cooked meat with a smoky flavor.

Temperature probes are used to monitor and adjust the cooking process, ensuring that the cooking temperature stays within the desired range. Pellet smokers with digital controls make this process even easier, allowing users to set their target temperature and monitor the cooking process from a remote location.

An insulated cooking chamber is vital in maintaining temperature stability. The insulation helps to reduce temperature fluctuations caused by external factors like wind or ambient temperature. This ensures that the cooking temperature remains constant, resulting in perfectly cooked meat every time. 


Affordability is a crucial factor to consider when selecting the best pellet smoker, as it determines the value for money and accessibility of the product. Pellet smokers come in different price ranges, but the most expensive does not always mean the best quality or performance.

Here are three important considerations when it comes to price:

  1. Pellets: The cost of pellets varies depending on brand and type of wood used. Some brands can be more expensive than others, so make sure to factor this into your overall budget.
  2. Connectivity: More advanced pellet grills with Wi-Fi connectivity and other high-tech features tend to be pricier than basic models without these capabilities.
  3. Inches of Cooking Space: Larger pellet grills with more inches of cooking space are generally more expensive than smaller models.

When comparing prices between pellet smokers and charcoal grills, it is important to note that while charcoal grills may have a lower initial cost, they require more maintenance over time. In comparison, pellet smokers offer consistent heat and require less attention during cooking time, making them a worthwhile investment for those who prioritize convenience in their food preparation process.

Ease of use

One important consideration when selecting a pellet grill is the ease of use, as this can greatly impact your overall experience and ability to produce quality meals.

Pellet grills with digital controls and built-in temperature probes make it easy to set the desired temperature and monitor the cooking process without constantly checking on the meat. Some advanced models even feature wifi connectivity that allows you to control the grill remotely through an app on your phone.

Another factor that affects ease of use is hopper capacity, which determines how long you can cook before needing to refill with pellets. A larger hopper means less frequent refilling and less interruption during cooking.

Additionally, ash cleanout systems make maintenance much easier by allowing you to quickly remove ash from the firebox without disassembling the entire unit. For those who prioritize portability, there are also options for portable pellet grills that offer direct flame cooking grates for searing capabilities while still providing all of the other advanced features found in larger models.

Overall, considering factors such as digital controls, built-in temperature probes, hopper capacity, ash cleanout systems, and portability can greatly improve your experience using a pellet smoker.

Pellet consumption

Pellet consumption is an important consideration when it comes to pellet smokers. Hardwood pellets are the fuel source for these grills and they are usually sold in 20-pound bags. The amount of pellets that a grill consumes per hour will depend on several factors, such as the size of the pellet hopper, the cooking chamber, and the type of grill grates used.

Additionally, some models come equipped with meat probes or other features that can help regulate pellet feed and optimize fuel usage. In general, higher-end pellet grills tend to be more efficient in terms of pellet consumption. This is due to features like insulated double-walled construction or advanced digital controllers that allow for precise temperature control.

However, even entry-level models can provide good value if you’re willing to pay attention to how much pellets you’re using and adjust your settings accordingly. Ultimately, finding a balance between cost and convenience is key when selecting a wood pellet grill that meets your needs while minimizing waste.


The durability of pellet grills is a crucial factor to consider when purchasing one. The longevity of these grills can vary depending on several factors, including the materials used in construction, frequency of use, and exposure to the elements.

For instance, Traeger grills are known for their solid construction and high-quality materials that make them durable. Camp Chef pellet grills are also famous for their sturdiness and reliability.

Another aspect that affects the durability of pellet grills is the number of temperature probes they have. SmokeFire EX from Weber has four temperature probes that allow you to monitor your food’s progress accurately. Additionally, hopper capacity determines how often you need to refill wood pellets while cooking; a larger hopper means less time spent refilling and more time spent cooking.

Brand reputation

Having discussed the durability of pellet smokers in the previous section, it is now time to delve into another important factor when choosing a pellet smoker: brand reputation. The brand that produces the pellet smoker matters because it determines the quality of the product, its features, and its overall performance. When considering buying a pellet smoker, consumers should research and compare different brands to ensure they are getting a high-quality product that meets their needs.

To help consumers make informed decisions, we have compiled a table comparing the top brands in the market for pellet smokers.

Traeger is one of the most popular brands known for producing durable and reliable products with smart features such as Wi-Fi connectivity. Camp Chef is another reputable brand that offers affordable prices without sacrificing quality or functionality. Weber SmokeFire EX has also gained popularity recently due to its large pellet hopper capacity and efficient heating system. Louisiana Grills and Memphis Grills are two other trusted brands known for producing high-end grills with advanced features such as temperature control systems and precision cooking capabilities.


Warranty is an important consideration when purchasing a pellet smoker, as it provides peace of mind and protection against any defects or malfunctions that may occur during the use of the product. The warranty offered by each brand can vary significantly in terms of coverage, duration, and conditions. Therefore, it is crucial to carefully evaluate the warranty policies of different brands before making a final decision on which one to purchase.

To help you compare the warranties offered by some of the best pellet smokers on the market, we have compiled a table below that highlights key information about Camp Chef and Traeger’s warranty policies. Both brands offer limited warranties that cover defects in materials and workmanship for a certain period from the date of purchase. However, there are differences in terms of coverage for specific components such as controllers and grill grates, as well as exclusions related to misuse or unauthorized modifications

. It is also worth noting that while Camp Chef offers longer warranty periods than Traeger for some models, their products tend to be more expensive and less portable overall compared to Traeger’s offerings. Ultimately, considering the warranty along with other factors such as cook time and temperature control can help you make an informed decision when shopping for a new pellet smoker.

Top 5 Pellet Smokers Under $500

When it comes to finding the best pellet smoker under $500, there are several great options to consider.

The Z GRILLS ZPG-450A is a popular choice with its large cooking area and convenient digital control panel.

Another portable option is the Cuisinart CPG-465 which offers both smoking and grilling capabilities.

For those looking for a signature series, the Dyna-Glo DGSS7002BPW-D delivers high-quality features such as a removable ash pan and dual temperature gauges.

The Royal Gourmet PL2032 Wood Pellet Grill is also worth considering for its easy-to-use design and ample cooking space.

Lastly, the PIT BOSS PB440D2 Wood Pellet Grill provides an impressive 440 square inches of cooking surface and sturdy construction.


The Z GRILLS ZPG-450A 2019 Upgrade Model is a versatile wood pellet grill that offers six functions, including smoking, grilling, baking, roasting, braising and barbecuing. This all-in-one solution is perfect for those who love cooking outdoors and want to maximize their space and money.

The fan-forced convection cooking eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking. The upgraded digital control board auto ignites the grill and allows you to set the cooking temperature from 180Ξž’Ξ’Β°F to 450Ξž’Ξ’Β°F. Additionally, the automated electric feed system maintains heat from 180Ξž’Ξ’Β°F to 450Ξž’Ξ’Β°F and produces optimal smoke amounts; just set it up and let it work without babysitting.

This grill has an impressive 450 square inches of grilling area with a 15-pound hopper capacity that makes it ideal for large gatherings or family meals. With its foldable working shelf, heavy-duty all-terrain wheels and rustproof cover & racks this product is not only easy to use but also durable.

The manufacture’s three-year warranty adds extra value to your purchase while making sure you can enjoy your outdoor cooking experience without worrying about any potential issues.

Product Specs:

  • Brand: Z GRILLS
  • Model Name: ZPG-450A 2019 Upgrade Model
  • Power Source: Wood Pellet
  • Color: 450 Sqft Bronze
  • Outer Material: Alloy Steel
  • Inner Material: Stainless Steel
  • Fuel Type: Wood Pellet, Electric
  • Item Weight: 84 Pounds


  • Versatile six-in-one function.
  • Automated electric feed system.
  • Fan-forced convection cooking.


  • Not hot enough for searing.
  • Fatty meats may cause grease fires.
  • Falls short as a grill.

Cuisinart CPG-465 Portable Wood Pellet Grill & Smoker

With its advanced wood fire technology and electronic auto-start ignition, the Cuisinart CPG-465 Portable Wood Pellet Grill & Smoker provides a wide temperature range from 180°F to 500°F for outdoor cooking enthusiasts to create delicious meals with ease.

The grill’s digital controller allows for precise temperature control and real-time LED temperature display, ensuring that your food is cooked to perfection. Made of durable stainless steel, this portable grill is equipped with all-terrain wheels and a lift handle, making it easy to transport to backyard dinners, camping trips, tailgating events, and more.

In addition to its impressive features, the Cuisinart CPG-465 Portable Wood Pellet Grill & Smoker boasts a generous cooking space of 465, as well as an ample prep space of 13 inches with a bottle opener.

Its hopper capacity of 13 lbs enables you to cook for extended periods without having to constantly refill the hopper. With its eight-in-one cooking capabilities (smoke, BBQ, grill, roast, braise, sear bake and char-grill), this versatile grill-smoker combination is sure to satisfy even the most discerning outdoor chefs.

Product Specs:

  • Product Name: Cuisinart CPG-465 Portable Wood Pellet Grill & Smoker
  • Cooking Space: 465
  • Hopper Capacity: 13 lbs
  • Prep Space: 13 inches with bottle opener
  • Fuel Type: Wood Pellet
  • Advanced Wood Fire Technology: Wide temperature range from 180ΞžΒžΞ’Βž’ΞžΒž’Ξž’Ξ’Β°F to 500ΞžΒžΞ’Βž’ΞžΒž’Ξž’Ξ’Β°F
  • Digital Controller: Electronic auto-start ignition, digital auto temperature control,and real-time LED temperature display
  • Inner Material: Stainless steel
  • Product Dimensions: 45.5 x 23.3 x 39.2 inches
  • Item Weight: 83.6 pounds


  • Portable design with all-terrain wheels and lift handle for easy transport
  • Eight-in-one cooking capabilities for versatility in outdoor cooking
  • Wide temperature range and digital controller for precise temperature control
  • Ample cooking and prep space
  • Durable stainless steel construction


  • Relatively heavy at 83.6 pounds, which may make it difficult to transport for some users
  • Some customers have reported issues with the grill’s auger system, which can result in inconsistent feeding of wood pellets
  • The product is relatively new to the market, so there may be limited information available about its long-term durability.

Dyna-Glo DGSS7002BPW-D Signature Series

Moving on from the Cuisinart CPG-465 Portable Wood Pellet Grill & Smoker, another option to consider in the pellet smoker category is the Dyna-Glo DGSS7002BPW-D Signature Series. This grill boasts a total cooking space of 706 sq. in., with an adjustable direct heat damper and thermostatically controlled temperatures ranging from 150 to 450 degrees Fahrenheit. Along with its ability to sear, smoke, bake, braise, roast and grill, this versatile grill includes two meat probes with integrated probe jacks for accurate temperature readings.

The Dyna-Glo DGSS7002BPW-D Signature Series also features a matte enameled cast iron cooking grates and a rear hopper chute for easy access to wood pellets. With a one-year limited warranty and the ability to burn up to 30 hours on just 20 lbs of pellets, this grill offers both convenience and durability.

However, it’s important to note that there have been reports of calibration issues with the temperature probes not matching instant read thermometers and potential problems with the ignitor burning out quickly or causing ground fault GFI issues.

Product Specs:

  • Brand: Dyna-Glo
  • Model Name: Dyna-Glo Signature Series 706 Total Sq. In. Wood Pellet Grill
  • Power Source: Wood Pellet
  • Color: Black/red
  • Outer Material: Iron
  • Inner Material: Stainless steel
  • Fuel Type: Wood
  • Product Dimensions: 26D x 48W x 51H
  • Item Weight: 115.2 pounds
  • Manufacturer: GHP Group Inc.
  • ASIN: B09QD4PRH4
  • Country of Origin: China
  • Item model number: DGSS7002BPW-D


  • Large total cooking space of 706 sq. in.
  • Includes two meat probes with integrated probe jacks for accurate temperature readings.
  • Adjustable direct heat damper and thermostatically controlled temperatures.


  • Calibration issues reported with the temperature probes not matching instant read thermometers.
  • Potential problems with the ignitor burning out quickly or causing ground fault GFI issues.
  • No specific cover for this model, and the cover that fits is still too big.

Royal Gourmet PL2032 Wood Pellet Grill

One option worth considering in the realm of wood pellet grills is the Royal Gourmet PL2032. This grill offers 6-in-1 cooking versatility, allowing you to grill, bake, smoke, braise, roast and barbecue with ease.

The LCD display with intelligent temperature control allows for precise regulation of temperature from 180° to 500°, while the presettable temperature and cooking time make it easy for even novice grillers to achieve perfect results every time.

With two included meat probes and an impressive 802 sq in grilling space, this grill can handle large batches of meat or multiple dishes at once.

In addition to its versatile features, the Royal Gourmet PL2032 is built to last. Its sturdy steel construction with a high-temperature powder coating finish ensures durability over years of use.

The large-capacity pellet hopper can hold up to 25 lbs of pellets at once, reducing the need for frequent refills during long smoking sessions.

A removable grease cup on the side makes clean-up easy when you’re done grilling. The fixed side table with hooks and bottom shelf provide extra storage space for wood pellets and utensils.

Product Specs:

  • Brand: Royal Gourmet
  • Model Name: PL2032
  • Power Source: wood_pellet
  • Color: bronze
  • Outer Material: Alloy Steel
  • Inner Material: stainless_steel
  • Fuel Type: Wood
  • Product Dimensions: 23.6D x 59.1W x 49.2H
  • Item Weight: 147 pounds


  • Large-capacity pellet hopper reduces need for frequent refills
  • Versatile cooking options offer multi-functional application
  • Sturdy steel construction ensures durability over years of use


  • No external ash dump requires manual cleaning
  • Bottom shelf above the wheels does not line up with bolt holes very well
  • Pellet pit needs to be cleaned out every 4 or so uses, depending on how long it runs per cycle.

PIT BOSS PB440D2 Wood Pellet Grill

The PIT BOSS PB440D2 Wood Pellet Grill offers a premium cooking experience with its high-quality construction and advanced cooking capabilities. The grill is made of premium gauge stainless steel, making it durable and resistant to rust and corrosion. Its fan-forced convection cooking system ensures precise temperature regulation and efficient heat distribution, allowing for even cooking throughout the grill.

In addition to its impressive construction and advanced cooking features, the PIT BOSS PB440D2 also boasts a spacious 465 square inch cooking surface with a removable upper rack, providing ample space for large cuts of meat or multiple dishes. Its LED digital control board allows for easy temperature adjustments using the temperature control knob, while its two-tone black and mahogany finish give it an attractive appearance that will complement any outdoor space.

Product Specs:

  • Construction: Premium Gauge Stainless Steel
  • Cooking Surface: 465 square inches with removable upper rack
  • Control Board: LED Digital with temperature control knob
  • Fuel Type: Wood Pellet
  • Dimensions: 50.2 x 24.02 x 39.8 inches
  • Weight: 96 pounds


  • Durable stainless steel construction
  • Spacious cooking surface with removable upper rack
  • Fan-forced convection system provides precise temperature regulation
  • Easy-to-use LED digital control board


  • Temperature probe may show higher temperature than actual chamber temperature
  • Assembly required
  • May require repairs or replacement parts

Top 5 Pellet Smokers Over $500

Pellet smokers are a great option for those who enjoy the smoky flavor of grilled food but want to avoid the hassle of traditional charcoal or gas grills. In this discussion, we will explore the top 5 pellet smokers over $500.

The models in this list include Traeger Grills Pro Series 575 Wood Pellet Grill and Smoker, PIT BOSS Grills 77550 5.5 Pellet Smoker, recteq RT-B380X Bullseye Deluxe Wood Pellet Smoker Grill, recteq RT-1250 Wood Pellet Smoker Grill, and Camp Chef SmokePro DLX Pellet Grill w/New PID Gen 2 Digital Controller.

Each of these models boasts unique features that make them stand out from their counterparts in the market.

Traeger Grills Pro Series 575 Wood Pellet Grill and Smoker

With its WiFIRE technology and upgraded Pro 575 and D2 drivetrain, the Traeger Grills Pro Series 575 Wood Pellet Grill and Smoker offers a versatile cooking experience with precise temperature control for wood-fired taste.

This best-selling pellet grill comes with porcelain grill grates for easy clean up and includes a built-in meat probe for perfect cooking. With 575 sq in of grilling space, this grill is perfect for cooking up to 24 burgers, 5 rib racks, or 4 chickens.

The Traeger app allows users to remotely monitor their food while it cooks, adjust temperatures, set timers and receive alerts when the meat is done.

The Traeger Grills Pro Series 575 Wood Pellet Grill and Smoker has received mostly positive reviews from customers who have praised its packaging, assembly process and ease of use. Some customers have also noted that they appreciate the alerts from the meat probe as well as cookbook recommendations that come with the product. Additionally, some customers have chosen to utilize Traeger’s assembly service which includes hauling away their old grill.

However, some cons include the price point being on the higher end compared to other pellet grills on the market as well as reports of inconsistent smoke quality depending on weather conditions.

Product Specs:

  • Brand: Traeger
  • Model Name: Pro Series 575
  • Power Source: Electric
  • Color: Bronze
  • Item Weight: 149.03 Pounds
  • Inner Material: Stainless_steel
  • Fuel Type: Wood Pellet
  • Product Dimensions: 27D x 41W x 53H
  • Manufacturer: Traeger Pellet Grills
  • ASIN: B07T2FWL8Q


  • WiFIRE technology allows remote monitoring through app
  • Built-in meat probe helps ensure perfectly cooked meats
  • Easy-to-clean porcelain grill grates
  • Large grilling space
  • Versatile 6-in-1 cooking options


  • Higher price point compared to other pellet grills on the market
  • Inconsistent smoke quality depending on weather conditions

PIT BOSS Grills 77550 5.5 Pellet Smoker

Boasting a generous 1548 sq in cooking area and a programmable temperature range of 150-450 degrees Fahrenheit, the PIT BOSS Grills 77550 5.5 Pellet Smoker offers ample space and precision for smoking meats to perfection.

This smoker features five porcelain coated cooking grids, a porcelain coated water pan, and heat deflector that ensures uniform heat distribution. The digital LED readout and meat probe also allow for easy monitoring of internal temperatures, while the hopper capacity of over 40 lbs with pellet purge provides over 24 hours of use.

The PIT BOSS Grills 77550 5.5 Pellet Smoker is fully programmable with completely digital controls and an auto-start igniter that has an auto shut-off feature for added safety. Its double-walled construction with blanket insulation further protects the temperature inside the smoker.

With its stainless steel inner material and wood pellet fuel type, this smoker is not only durable but also environmentally friendly.

Product Specs:

  • Digital LED readout
  • Meat probe
  • Five porcelain coated cooking grids
  • Porcelain coated water pan
  • Heat deflector
  • Hopper capacity of over 40 lbs with pellet purge
  • Programmable temperature range of 150 -450 degrees Fahrenheit
  • Auto-start igniter with auto shut-off
  • Double-walled construction with blanket insulation


  • Large cooking area
  • Easy to monitor internal temperatures
  • Long-lasting use from hopper capacity


  • Heavy weight at around 131 pounds
  • Top loading pellet hopper may be inconvenient for some users
  • May require more maintenance compared to other smokers

recteq RT-B380X Bullseye Deluxe Wood Pellet Smoker Grill

Moving on from the PIT BOSS Grills 77550, we now take a look at another contender in the pellet smoker market – the recteq RT-B380X Bullseye Deluxe Wood Pellet Smoker Grill.

This grill boasts extreme temperature capabilities with its completely new afterburner firepot, capable of reaching searing temperatures up to 1000°F. The PID controller with dual-band WiFi and Bluetooth connectivity allows for precise temperature control and monitoring through an app.

It features a heavy-duty cast iron fire pot deflector and stainless OEM grate with larger diameter rods, as well as a front fold-down stainless shelf on a beefed-up cart with soft rolling skate wheels.

One of the standout features of the recteq RT-B380X Bullseye Deluxe is its consistent temperature control and versatility. Customers have praised this grill’s ability to maintain desired temperatures for extended periods of time, making it ideal for both low and slow cooking or high-temperature searing.

The app functionality also allows for easy monitoring and adjustments remotely. Moreover, customers have commended recteq’s excellent customer service that goes above and beyond to ensure satisfaction.

However, some potential downsides to consider include possible issues with lid closure due to hinge design and assembly requiring replacement of bolts/nuts combination. It is also important to note that while this grill does reach high temperatures for searing, some customers have noted that it may not produce as much smoke flavor compared to other smokers in the market.

Product Specs:

  • Dual-band WiFi connectivity
  • PID control
  • Afterburner firepot capable of reaching 1000ΞžΒž’Ξž’Ξ’Β°F
  • Integrated front-folding shelf
  • One probe port
  • 18 lb hopper with bottom shelf
  • Compatible with most 22.5 Weber Kettle accessories


  • Consistent temperature control
  • Versatility in cooking options
  • App and remote functionality for monitoring and adjustments
  • Excellent customer service


  • Lid hinge design may cause lid to not close flush
  • Assembly may require replacement of bolts/nuts combination
  • May produce less smoke flavor compared to other smokers

recteq RT-1250 Wood Pellet Smoker Grill

The Recteq RT-1250 Wood Pellet Smoker Grill offers exceptional versatility and high-quality construction, making it a top contender in the outdoor cooking market. With its ability to smoke, grill, sear, bake, braise, and dehydrate all in one unit, this smoker grill is perfect for those who want to do it all.

The smart grill technology and PID algorithm for temperature control make it easy to use and maintain consistent temperatures throughout the cooking process. Its 1250 square inches of total cooking space and temperature range of 180°F provide ample room for large cuts of meat or multiple dishes at once.

The Recteq RT-1250 also boasts a 40-hour non-stop cooking capability with a full hopper, PID temperature control, and digital capabilities through the Recteq app. Two meat probes ensure that your food is cooked perfectly every time while the integrated removable sliding second rack provides additional space for smaller items. Other features include a front-folding shelf, 40 lb hopper capacity, and all necessary tools needed for assembly. The digital owner’s & assembly manual ensures that setup is quick and easy.

Product Specs:

  • Brand: Recteq
  • Power Source: 110 V GFCI
  • Outer Material: Stainless Steel
  • Inner Material: Stainless Steel
  • Fuel Type: Wood Pellet
  • Product Dimensions: 32D x 56W x 50H
  • Item Weight: 215 pounds
  • ASIN: B0B5FHH4M2
  • Item model number: RT1250-0621


  • Ultimate versatility with smoke, grill, sear, bake braising as well as drying.
  • Superior quality with high-quality stainless steel construction.
  • Temperature range from 180Ξž’Ξ’Β°F -700Ξž’Ξ’Β°F.
  • Smart grill technology with PID algorithm enables maintaining constant temperatures during cooking.
  • 40-hour non-stop cooking with full hopper, PID temperature control and Recteq app digital capabilities.


  • Recteq company may not be sensitive to customer relations.
  • Price is quite high compared to other smoker grills available in the market.
  • The weight of the grill is heavy which makes it difficult for portability or moving around.

Camp Chef SmokePro DLX Pellet Grill w/New PID Gen 2 Digital Controller

Interestingly, the Camp Chef SmokePro DLX Pellet Grill with its new PID Gen 2 Digital Controller has received mixed reviews from customers, highlighting concerns about temperature control and the need for replacement parts.

While some customers have reported issues with maintaining consistent temperatures, others have praised the large capacity pellet hopper that allows for longer smoking times without needing to constantly refill. Additionally, the grill’s adjustable smoke settings from 1-10 offer versatility in flavor options.

One of the standout features of this pellet grill is its PID controller for consistent temperatures (+/- 5F). The easy-to-use menu dial and high-visibility digital display make it simple to navigate and monitor cooking progress. The included ash cleanout system, pellet hopper cleanout/purge, and grease management system also make cleaning up after a cook a breeze. The SmokePro DLX is side attachment compatible (Sidekick or Sear Box) which offers even more versatility in cooking options.

Product Specs:

  • Fuel Type: Wood Pellet
  • Product Dimensions: 24.5D x 56W x 49H
  • Item Weight: 140 pounds
  • Grilling Area Dimensions: 19.5 x 22
  • Total Rack Surface Area: 573 sq. in
  • Hopper Capacity: 18 lbs. of pellets


  • Large capacity pellet hopper means less filling, more smoking time
  • Adjustable smoke settings from 1-10 offer versatility in flavor options
  • Side attachment compatible (Sidekick or Sear Box) offers even more cooking options


  • Customer service only available M-F during business hours
  • Some customers reported issues with temperature control
  • Replacement parts may be needed for some units

How Do Pellet Grills Compare to Gas and Charcoal Grills?

Pellet grills differ significantly from gas and charcoal grills in terms of their fuel source, cooking technique, and resulting flavor profile. While gas grills rely on propane or natural gas to heat up the grill quickly, pellet grills use compressed wood pellets as a fuel source. Charcoal smokers, on the other hand, burn hardwood lump charcoal or briquettes to create smoke and heat.

Pellet grills also offer a unique cooking technique that combines convection heat with indirect fire for even cooking. This means that food is not placed directly over the flame but instead cooked by hot air circulating inside the grill.

When it comes to taste, pellet grills are known for producing a smoky flavor that is similar to charcoal smoking while still providing the convenience of gas grilling. The type of wood pellets used can also impart different flavors to cuts of meat such as hickory for pork or mesquite for beef.

However, pellet grills can be more expensive than gas or charcoal options due to their complex mechanisms and digital controls. Portable pellet smokers are available but may not have all of the features found in larger models. Additionally, it’s important to note that pellet grill safety should always be considered when operating this type of grill due to its reliance on electricity and potentially flammable materials.

How to Properly Maintain and Clean Your Pellet Smoker

Proper maintenance and cleaning are essential to ensure the longevity and safe operation of a pellet smoker. Neglecting these tasks can lead to malfunctions, decreased performance, and even hazardous situations. Regular cleaning not only helps maintain the temperature control system but also enhances the flavor of food cooked on the grill.

To keep your pellet smoker in top condition, here are four essential tips for maintaining and cleaning it properly:

  1. Clean the cook chamber after each use: Use a scraper or brush to remove any residue from the cooking grates.
  2. Check temperature probes regularly: These sensors play an integral role in controlling temperature inside your grill. Inspect them for damage and clean them with a cotton swab dipped in alcohol.
  3. Empty hopper when storing: Pellets absorb moisture quickly, causing jams that impede their flow through auger tubes. To avoid this issue, empty unused pellets from your hopper before storing it.
  4. Deep clean at least twice a year: Take apart all components of your grill segment by segment and wash them thoroughly with warm soapy water.

Keeping your pellet smoker well-maintained is crucial for ensuring its optimal performance during backyard cooking sessions while also enhancing smoke flavor quality over time. Following these simple steps can help you enjoy delicious meals with family and friends all season long!

Tips and Tricks for Perfectly Smoked Meats

Achieving perfectly smoked meats requires careful attention to detail and a few key techniques that can elevate your cooking game. When using pellet smokers, it’s important to understand the basics of how they work and how to maximize their potential.

One key tip is to use high-quality pellets made from hardwoods like oak, hickory, or mesquite, as this will impart the best flavor into your meats.

Maintaining a consistent temperature throughout the smoking process is crucial for even cooking and preventing dryness or overcooking. This can be achieved by regularly cleaning out ash buildup in the firepot and ensuring proper airflow through the smoker.

Another tip for perfectly smoked meats is to experiment with different cuts of meat and cooking methods. For example, pork chops are a great option for beginners as they cook quickly and absorb smoke flavor well.

On the other hand, rib racks require more time and attention but can result in juicy and flavorful ribs that fall off the bone. Using accessories like rib racks or smoke boxes can also enhance your smoking experience by allowing you to add additional flavors or cook multiple items at once.

Understanding the principles of convective heat (heat transfer via hot air) can help you adjust cooking times and temperatures for optimal results on different types of meat. 

Pellet SmokerKey FeaturesPros
Traeger TimberlineDouble-walled stainless steel construction; WiFIRE enabled control system; Super Smoke modeExcellent temperature control; Large cooking area
Traeger IronwoodD2 Direct Drive system; Turbo Temp technology; Alexa-enabled voice controlFast heating times; Versatile grilling options
Camp Chef SmokeProAsh cleanout system; Smart smoke technology; Dual meat probesEasy to use and clean; Large hopper capacity

Whether you’re a seasoned pro or just getting started with pellet smoking, these top-rated models are sure to help you achieve the perfectly smoked meats of your dreams.

Pellet Smoker Accessories You Need to Have

To enhance your pellet smoking experience, there are a variety of accessories available that can help you achieve optimal results and make the process more efficient.

One of the most essential accessories for pellet smokers is BBQ pellets. The type and quality of pellets used can greatly affect the flavor profile of your meat. The best pellets to use are those made from 100% hardwood with no fillers or additives.

Another accessory that can improve your pellet grilling space is a built-in temperature probe. This allows you to monitor the internal temperature of your meats without having to open the lid and release heat. Some high-end grills such as Traeger Pro Series and Ironwood come with built-in probes, but they can also be purchased separately for other models.

A shop vac is also a useful accessory to have on hand for cleaning out ash and debris from your grill after each use, ensuring it stays in top condition for longer.

Frequently Asked Questions

Are pellet smokers more expensive to operate than gas or charcoal grills?

When comparing pellet smokers to gas or charcoal grills, it is generally more expensive to operate a pellet smoker due to the cost of pellets. However, pellet smokers offer benefits such as consistent temperature control and ease of use that may outweigh the cost difference for some users.

Can pellet smokers be used for cold smoking?

Yes, pellet smokers can be used for cold smoking by using a cold smoke generator or adding a maze-like attachment to the smoker. However, it is important to note that pellet smokers may not maintain low temperatures as well as traditional cold smokers.

How long do wood pellets last in a pellet smoker?

The duration of wood pellets in a pellet smoker is contingent on various factors, including the size and model of the smoker, cooking temperature, and frequency of usage. Generally, a 20-pound bag of pellets lasts between 6-20 hours depending on these factors.

Can you use different types of wood pellets in a pellet smoker?

Different types of wood pellets can be used in a pellet smoker. However, it is important to consider the type of wood and its flavor profile when choosing pellets for optimal results. Mixing different types of pellets can also create unique flavor combinations.

Are pellet smokers suitable for smoking large cuts of meat, such as brisket or whole turkeys?

Pellet smokers are suitable for smoking large cuts of meat such as brisket or whole turkeys due to their ability to maintain consistent temperature and offer a range of smoke flavors. However, the size of the smoker may limit the size of the meat that can be smoked.

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